Cook’s Country from America’s Test Kitchen: The Best Diner Food is a cookbook that features recipes for classic diner dishes, tested and perfected by the experts at America’s Test Kitchen. The book includes recipes for everything from breakfast favorites like pancakes and waffles to hearty sandwiches and burgers, to classic diner desserts like milkshakes and pies.
The recipes in Cook’s Country from America’s Test Kitchen: The Best Diner Food are all written in a clear and concise style, with step-by-step instructions and helpful tips. The book also includes beautiful photography of each dish, making it a pleasure to browse through. Whether you’re a seasoned home cook or a beginner in the kitchen, you’re sure to find something to love in this cookbook.
